Rose Marie is a sweet sparkling apple wine with a low alcohol percentage. Rose Marie is made from early harvested Danish Ingrid Marie apples blended with summer berries. In the Nordic climate, the Ingrid Marie and the summer berries optimal conditions. The temperature differences between the cool nights and the long bright days, give fruits and berries a long ripening time, which develops fantastic aromas and a completely unique acid profile.
Rose Marie is served chilled and recommended for aperitifs or as an accompaniment to fish, seafood, sushi, vegetable dishes, cheese and sour desserts.